DINING ROOM

Open Tuesday – Saturday at 5:00pm

Free parking is available after 4:00 pm in the Parking Ramp on 3rd Street.

 

 

April 14 – 18 Specials 

Appetizer – Spicy ND bison empanadas with chimichurri sauce   13

Entrées – Grilled pork tenderloin with fresh plum & rosemary sauce [GF]   33
Sautéed branzino with braised shallot, bell pepper, olive & tomato vinaigrette [GF]   42

Dessert – Lemon curd & raspberry parfait [GF]   10