March 18 – 22

WEEKLY SPECIALS

OUR DINING ROOM IS OPEN AT 5:00PM TUESDAY – SATURDAY

FOR RESERVATIONS PLEASE CALL 701-223-3770

Appetizer – Soft polenta with poached egg & Spanish Manchego cheese [GF]  11

Entrées – Grilled Rocky Mountain elk chop with sweet onion, bacon & red wine sauce [GF]   54
Sautéed Hawaiian snapper with spring pea sauce [GF]   38

Dessert – Individual baked Alaska with strawberry ice cream & vanilla sauce   10

 

       

It doesn’t get any better than this

Outstanding service and the food was impeccable, it doesn’t get any better than this. Our group of 12 had a private room and the server made us feel like we were in our own home. Every appetizer, salad and entree was perfect.I tried the rabbit, a spinach salad and the scallops, all were perfectly prepared. I can’t wait to go back!