this week’s specials

August 14 – 18

Tuesday & Wednesday

Salad –  Summer tomato salad with soft-ripened goat cheese & creamy garlic vinaigrette

Entrée –  Grilled Pacific barramundi with grilled corn & zucchini salsa

Dessert – Blueberry cornmeal upside down cake

Thursday – Saturday

Appetizer–  Summer tomato salad with shaved fennel & Minnesota blue cheese

Entrées – Sautéed branzino with tomato & olive vinaigrette
Grilled Angus sirloin with grilled corn & tomatillo sauce

Dessert – Blueberry & peach cobbler with vanilla ice cream

       

It doesn’t get any better than this

Outstanding service and the food was impeccable, it doesn’t get any better than this. Our group of 12 had a private room and the server made us feel like we were in our own home. Every appetizer, salad and entree was perfect.I tried the rabbit, a spinach salad and the scallops, all were perfectly prepared. I can’t wait to go back!